The No-Frill Grill Guide

Gas BBQs 

• Speed - Gas cooking tends to be generally more time-efficient of BBQ cooking. 

• Accuracy - Gas BBQs offer the benefit of allowing to control the temperature with their easy-to-turn dials that allow for that element of precision when it comes to perfecting the perfect char. 

• Heat - Cooking on Gas BBQs results in a more regulated and direct heat which is generally provided with the multiple burners that come equipped with Gas BBQs, perfect for executing the prime medium-rare.

Charcoal BBQs

Portable - Charcoal BBQs tend to be easier to move so they’re a great choice for those summer camping nights.

• Speed - Charcoal BBQ’s are a slow burn to start as they require additional time to heat up to prime cooking temperatures

• Accuracy - Charcoal BBQs provide a challenge when it comes to heat regulation as you’re cooking from the heat given off by the glowing embers, this method of cooking is ideal if you desire to give your cooking the classic barbecue look and taste we all desire.

Deck/Patio BBQ's

Feed the whanau with some of our larger BBQ options available.
However, with these bigger BBQs comes the need for larger storage space. If you intend to leave this outdoors, we recommend purchasing a heavy-duty cover to keep your BBQ safe from the elements of NZ.

Featuring 3+ burner capability. 

Portable BBQ's

Perfect for those that are working with a smaller space but want the fire and flare that BBQs provide to food.
Portable BBQs are perfect for those that are looking for a small yet versatile BBQ. Whether it’s at the campsite, at the beach house, at home, or down at the beach, portable BBQs allow for flexibility for your grill time.

Featuring 1 - 2 burner capability.